Recipes › Greece

Rice pudding

Name: Rice pudding
Total time: 40 min
Yield: 6
Cuisine: Greece
Ingredients: 150 g rice; 1 litre milk; 120 g sugar; to sprinkle cinnamon; zest of 1 lemon; 1 tbsp cornstarch; 1 sachet vanilla

⏱ 40 minEasy🇬🇷 Greece6 servingsKid-friendly

Ingredients

rice150 g
milk1 litre
sugar120 g

Optional

cinnamonto sprinkle
lemonzest of 1
cornstarch1 tbsp
vanilla1 sachet

Assumed: salt, pepper, oil, water.

Method

Boil the rice in a little water until absorbed.
Add milk and sugar, stir over low heat for 25 min.
Lemon zest at the end, cinnamon on top.

Tip: Stir often — milk catches on the bottom.

Nutrition per serving (estimate)

280kcal

7 gprotein

6 gfat

48 gcarbs

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