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Om Ali

⏱ 40 minEasy🇪🇬 Egypt6 servingsKid-friendly

Ingredients

Optional

Assumed: salt, pepper, oil, water.

Method

  1. Bake the puff pastry until puffed and break into pieces in an ovenproof dish.
  2. Scatter nuts and raisins in between.
  3. Heat milk with sugar and pour over.
  4. Bake at 200°C for 15 min until golden on top.
Tip: A little cream on top before baking = a golden crust.

Nutrition per serving (estimate)

390kcal
7 gprotein
22 gfat
40 gcarbs

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See also

Bougatsa🇬🇷 70′Rice pudding🇬🇷 40′Semolina halva🇬🇷 30′Yogurt cake🇬🇷 60′Lenten orange cake🇬🇷 60′Melomakarona (Christmas honey cookies)🇬🇷 70′
Cookareto · All recipes · Lenten · Vegan · Don't google it. Cookareto.