Recipes › Serbia

Punjene paprike

Name: Punjene paprike
Total time: 90 min
Yield: 4
Cuisine: Serbia
Ingredients: 8 green pepper or red pepper; 500 g mince; 100 g rice; 1 onion; 1 tin tinned tomato / passata; 1 tsp paprika; 1 eggs; a little parsley

⏱ 90 minMedium🇷🇸 Serbia4 servings

Ingredients

green pepper or red pepper8
mince500 g
rice100 g
onion1
tinned tomato / passata1 tin

Optional

paprika1 tsp
eggs1
parsleya little

Assumed: salt, pepper, oil, water.

Method

Cut a lid off the peppers and hollow them out.
Mix mince, rice, onion, egg and paprika.
Fill and stand upright in a pot.
Add tomato with water, simmer covered 60 min.

Tip: Cooked in the pot, not the oven — they stay juicier.

Nutrition per serving (estimate)

640kcal

28 gprotein

39 gfat

44 gcarbs

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