Recipes › Greece

Pan-fried halloumi

Name: Pan-fried halloumi
Total time: 10 min
Yield: 2
Cuisine: Greece
Ingredients: 250 g halloumi; 1 tomato; 1/2 lemon; 1 tbsp honey; 1 tsp sesame

⏱ 10 minEasy🇬🇷 Greece2 servings

Ingredients

halloumi250 g

Optional

tomato1
lemon1/2
honey1 tbsp
sesame1 tsp

Assumed: salt, pepper, oil, water.

Method

Cut into 1 cm slices.
Cook in a non-stick pan without oil, 2 min per side.
Lemon or honey with sesame on top.

Tip: Eat it straight away — it hardens as it cools.

Nutrition per serving (estimate)

520kcal

28 gprotein

45 gfat

2 gcarbs

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