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Artichokes a la polita

⏱ 60 minMedium🇬🇷 Greece4 servingsLentenVegan

Ingredients

Optional

Assumed: salt, pepper, oil, water.

Method

  1. Sauté spring onion in oil.
  2. Add potatoes, carrots, artichokes and water halfway up.
  3. Simmer 40 min. Finish with lemon and dill.
Tip: Put cleaned artichokes in lemon water — otherwise they turn black.

Nutrition per serving (estimate)

480kcal
11 gprotein
28 gfat
56 gcarbs

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See also

Cabbage & carrot salad🇬🇷 10′Garlic & potato dip🇬🇷 30′Roast lamb with potatoes🇬🇷 150′Batata harra🇱🇧 40′Moroccan carrot salad🇲🇦 20′Lamb kleftiko🇬🇷 180′
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