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⏱ 10 minEasy🇧🇬 Bulgaria4 servings

Ingredients

Optional

Assumed: salt, pepper, oil, water.

Method

  1. Thin the yogurt with cold water.
  2. Add chopped cucumber, garlic, dill and oil.
  3. Ground walnuts on top, serve chilled.
Tip: Think of it as tzatziki soup — perfect for a heatwave.

Nutrition per serving (estimate)

220kcal
14 gprotein
14 gfat
10 gcarbs

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See also

Tzatziki🇬🇷 10′Çılbır🇹🇷 15′Beetroot dip with walnuts🇬🇷 15′Shish taouk🇱🇧 40′Banitsa🇧🇬 60′Lyutenitsa (pepper & tomato spread)🇧🇬 75′
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