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Homemade chicken pita

⏱ 30 minEasy🇬🇷 Greece4 servingsKid-friendly

Ingredients

Optional

Assumed: salt, pepper, oil, water.

Method

  1. Cut the chicken into pieces and marinate with oil, lemon and oregano for 15 min.
  2. Cook in a pan or grill for 8–10 min.
  3. Warm the pitas.
  4. Fill with chicken, tomato, onion and tzatziki.
Tip: Chicken thigh stays juicier than breast.

Nutrition per serving (estimate)

620kcal
27 gprotein
36 gfat
45 gcarbs

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See also

Chicken with hilopites🇬🇷 75′Chicken curry🇬🇷 40′Lemon chicken with potatoes🇬🇷 70′Chicken pilaf🇬🇷 45′Chicken avgolemono soup🇬🇷 90′Begova čorba🇧🇦 90′
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