Recipes › Greece

Chicken with hilopites

Name: Chicken with hilopites
Total time: 75 min
Yield: 4
Cuisine: Greece
Ingredients: 1 kg chicken; 500 g hilopites or pasta; 1 onion; 1 tin tinned tomato / passata or tomato paste; 80 g hard cheese (kefalotyri/parmesan); 1 stick cinnamon; 1 bay leaf

⏱ 75 minMedium🇬🇷 Greece4 servingsKid-friendly

Ingredients

chicken1 kg
hilopites or pasta500 g
onion1
tinned tomato / passata or tomato paste1 tin

Optional

hard cheese (kefalotyri/parmesan)80 g
cinnamon1 stick
bay leaf1

Assumed: salt, pepper, oil, water.

Method

Brown the chicken in a pot.
Add onion, tomato, cinnamon, bay leaf and water. Simmer 40 min.
Remove the chicken, add the hilopites to the sauce with extra hot water.
Cook until soft and serve with cheese.

Tip: Hilopites drink a lot of liquid — keep hot water at hand.

Nutrition per serving (estimate)

990kcal

51 gprotein

44 gfat

98 gcarbs

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