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Baked burgers

⏱ 35 minEasy🇬🇷 Greece4 servingsKid-friendly

Ingredients

Optional

Assumed: salt, pepper, oil, water.

Method

  1. Mix mince, grated onion, breadcrumbs, egg and herbs.
  2. Shape patties and place on baking paper.
  3. Bake at 200°C for 25 min, turning halfway.
Tip: Press a dimple in the middle — they won't puff up while baking.

Nutrition per serving (estimate)

580kcal
28 gprotein
44 gfat
14 gcarbs

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See also

Greek meatballs🇬🇷 40′Smyrna meatballs🇬🇷 60′Qofte🇦🇱 35′Meatball soup avgolemono🇬🇷 60′Cabbage rolls avgolemono🇬🇷 120′Pasta with mince sauce🇬🇷 50′
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