Fava
⏱ 50 minEasy🇬🇷 Greece4 servingsLentenVegan
Ingredients
- yellow split peas500 g
- onion1
Optional
- lemon1
- capers1 tbsp
- red onion1/2
Assumed: salt, pepper, oil, water.
Method
- Rinse the split peas well.
- Boil with onion in 3x water, skimming, for 40 min.
- Blend with oil and salt.
- Serve with onion, capers and lemon.
Tip: Blitz hard with oil = velvety, not floury, fava.
Nutrition per serving (estimate)
680kcal
32 gprotein
29 gfat
78 gcarbs
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