Quesadillas
⏱ 15 minEasy🇲🇽 Mexico2 servingsKid-friendly
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Ingredients
- tortillas4
- yellow cheese150 g
Optional
- ham100 g
- red pepper1
- canned corn3 tbsp
- spring onion2
- chili1
Assumed: salt, pepper, oil, water.
Method
- Grate the cheese (kasseri, gouda or cheddar).
- Put cheese (and ham, pepper, corn) on half a tortilla.
- Fold in half.
- Cook in a dry pan over medium heat 2 min per side until the cheese melts.
Tip: Mexico's answer to the Greek toastie — great for kids and leftovers.
Nutrition per serving (estimate)
640kcal
28 gprotein
31 gfat
64 gcarbs
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