Recipes › Greece

Potato stew

Name: Potato stew
Total time: 50 min
Yield: 4
Cuisine: Greece
Ingredients: 1 kg potatoes; 2 onion; 1 tin tinned tomato / passata; 2 sheets bay leaf; 2 cloves garlic; a little parsley

⏱ 50 minEasy🇬🇷 Greece4 servingsLentenVegan

Ingredients

potatoes1 kg
onion2
tinned tomato / passata1 tin

Optional

bay leaf2 sheets
garlic2 cloves
parsleya little

Assumed: salt, pepper, oil, water.

Method

Sauté onion and garlic in plenty of oil.
Add the potato pieces, tomato, bay leaf and water to cover.
Simmer 35–40 min until only the sauce remains.

Tip: Don't stir much — shake the pot so they don't fall apart.

Nutrition per serving (estimate)

490kcal

7 gprotein

28 gfat

56 gcarbs

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