Recipes › Serbia

Potato moussaka

Name: Potato moussaka
Total time: 90 min
Yield: 6
Cuisine: Serbia
Ingredients: 1 kg potatoes; 500 g mince; 1 onion; 3 eggs; 300 ml milk; 1 tsp paprika; 150 g yogurt

⏱ 90 minMedium🇷🇸 Serbia6 servingsKid-friendly

Ingredients

potatoes1 kg
mince500 g
onion1
eggs3
milk300 ml

Optional

paprika1 tsp
yogurt150 g

Assumed: salt, pepper, oil, water.

Method

Slice the potatoes thinly.
Sauté mince with onion and paprika.
Layer potatoes-mince-potatoes in a tray with a little water, bake 40 min.
Whisk eggs with milk (and yogurt), pour on top, bake 20 more min.

Tip: No béchamel — the eggs with milk make the crust.

Nutrition per serving (estimate)

540kcal

23 gprotein

35 gfat

33 gcarbs

What else can you cook with what you have?

Pick what is in your fridge and Cookareto tells you what to make — free, no sign-up.

Open this recipe in Cookareto →