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Lenten apple cake

⏱ 60 minEasy🇬🇷 Greece8 servingsLentenVeganKid-friendly

Ingredients

Optional

Assumed: salt, pepper, oil, water.

Method

  1. Peel and grate or thinly slice the apples, mix with cinnamon.
  2. Mix the flour, sugar and baking powder.
  3. Add 120 ml oil, the juice and the apples (and walnuts or raisins).
  4. Bake in an oiled tin at 180°C for 40–45 min.
Tip: Juicy apples need less juice — add it gradually.

Nutrition per serving (estimate)

380kcal
4 gprotein
15 gfat
60 gcarbs

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See also

Lenten orange cake🇬🇷 60′Yogurt cake🇬🇷 60′Melomakarona (Christmas honey cookies)🇬🇷 70′Semolina halva🇬🇷 30′Fried squid🇬🇷 25′Fried courgettes🇬🇷 25′
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